Richmond’s on the map as a hot culinary destination. The region is yours to explore. James Beard nominated chef, and OutRVA Insider, David Shannon brings you a world of colorful and eclectic cuisine at L’opossom — or — get have a cocktail or cup of coffee during your stay at Quirk Hotel.
"My favorite dining experience in Richmond is Sally Bell's box lunches for two with a bottle of Billecart Salmon Rose or good sparkling cider in the bamboo overlooking the Japanese garden at Maymont."
Come as you are for good food and gracious hospitality at a fair price. A vast menu proper for anytime of the day.
A neighborhood restaurant with a focus on great food within a loving dining experience.
Homey, classic American comfort food located in the heart of Carytown.
Provocative French/American cuisine in an equally entrancing space from James Beard Award nominated chef David Shannon.
A Richmond mainstay since 1989, Chez Foushee features French Quarter inspired fare with a full bar.
Southern meat-and-three in the heart of Richmond's arts district.
Find spirits, culinary talent from across the US and a taste of our unique dining scene at Richmond's four-day food event.
Navigate Richmond's independently-owned coffee shops.
We're looking at some of the best date spots in RVA and we're starting at the Virginia Museum of Fine Arts.